One of the modern world's most widely used seeds, caraway has probably been cultivated and consumed in Europe longer than any other spice. Enjoy its distinctive taste in breads, biscuits and cookies, or in salads and other vegetable dishes. Botanical Name: Carum carvi L.
Product Notes: The distinctive flavor of caraway is especially popular in European cooking. Try the whole seed in cakes, biscuits, breads and cookies, or grind the seeds and add a small amount of the powder to carrot, potato and cabbage dishes. The rye bread staple, but also delicious in apple dishes, soups, sauces and with meats.
Kosher: KSA Certified
Common Name: Caraway
Plant Part: Seed Ingredients :Whole caraway seeds. Size :1.90 OZ Pack of :1